Is popular in Japan, China and Korea. And made from Konjac a plant of the genus Amorphophallus (taro/yam family). Japanese (especially ladies) prefer to eat Konnyaku because 💖It is aContinue readingKonnyaku
WAKUWAKU Event schedule for August! 🍉 8/4(Sun) 2pm to 4pm Ikebana Flower Arrangement ($30.00)Also held @gallerymugen (191 Lyman St #165, Avl) on 10, 14, 17 and 27. Please message us forContinue readingEvent schedule for August!
The plan was a bit late but today I was able to bring a thousand cranes to the Mission Children’s Hospital. @missionhealthnc I believe that your warm heart 💕encourages childrenContinue readingMission Children’s Hospital
Eatery to donate 1,000 paper cranes to Mission Children’s by Mountain Xpress Posted on June 24, 2019 — Community Bulletin Press release from WAKUWAKU Eatery: WAKUWAKU Eatery, the Japanese home-styleContinue readingMountain Xpress
Let’s warming up with curry rice or curry udon. Our Japanese curry is not too spicy. But added more garlic and ginger. Create your own curry with topping options suchContinue readingCurry rice or Curry udon
Most of Japanese foods are light flavor. We enjoy the flavor of ingredients. And season with condiments by ourself. One of popular condiments is “Shichimi Tougarashi“ Japanese seven spice powder.Continue readingShichimi Tougarashi